Quattro Passi
Michelin-starred chef Antonio Mellion’s Quattro Passi sits in the heart of London’s Mayfair and is one of the capital’s finest restaurants.
About the restaurant
Quattro Passi brings the flavours of the Campania in Southern Italy to the heart of Mayfair. Its Head Chef is Antonio Mellino who, with his sons Raffaele and Fabrizio, bring customers the same warm and welcoming experience they became famous for at their restaurant on the Amalfi Coast. The repertoire in London includes the same light, simple pasta, seafood dishes and grills which have helped build Antonio’s reputation over many years.
Quattro Passi
Michelin-starred chef Antonio Mellion’s Quattro Passi sits in the heart of London’s Mayfair and is one of the capital’s finest restaurants.
About the restaurant
Quattro Passi brings the flavours of the Campania in Southern Italy to the heart of Mayfair. Its Head Chef is Antonio Mellino who, with his sons Raffaele and Fabrizio, bring customers the same warm and welcoming experience they became famous for at their restaurant on the Amalfi Coast. The repertoire in London includes the same light, simple pasta, seafood dishes and grills which have helped build Antonio’s reputation over many years.